Why “clear beauty” is the new term you should be looking for.
Les Sources de Caudalie in Bordeaux, the renowned boutique hotel from the same family as the world-famous skin-care brand Caudalie, sits in the middle of two huge vineyards. The grapes not only make red and white wines come summer, but also go into the serums, creams, cleansers, and a cult-favorite moisturizing spritz loved by people like Victoria Beckham and Jason Wu. At the Caudalie home base in the French countryside—which also has a spa legendary among beauty editors and connoisseurs—you can walk straight up to the vines to eat a grape that might have otherwise wound up on your own vanity. The antioxidants inside the grapes, called polyphenols, have been shown to prevent and even reverse signs of aging (Harvard has helped the brand research some of their innovations) and have made Caudalie one of the most beloved natural skin-care brands for more than 20 years.
Natural, that is, in some people’s eyes. In today’s culture of self-care warriors and the Goop-obsessed, there is an overwhelming amount of information and opinions in the natural beauty space. Especially since “natural” doesn’t legally mean much of anything. “Terms like ‘hypoallergenic,’ ‘natural,’ ‘dermatologist-tested’ aren’t defined by the FDA, so they don’t really have any meaning,” says Johanna Peet, the founder of Peet Rivko, a brand self-described as non-toxic and plant based. “Just the term ‘natural’ is not a term that I generally like to use.”
Caudalie uses it. Maybe more freely than some would like. While it is formulated without parabens, phenoxyethanol, phthalates, mineral oils, sulfates, and animal ingredients since well before it was de rigueur, you will find silicones, synthetic preservatives, glycolic acid, and other vilified “chemical” ingredients (nevermind the fact that, technically, even water itself is a chemical). Brands like Tata Harper, In Fiore, Vintner’s Daughter, Shea Terra, and anything you’ll find on the shelves at CAP Beauty, on the other hand, are completely synthetic-free, drawing a clear line in the sand between goodies (plant-derived) and baddies (synthetics). Some people call it chemophobia; others call it wellness. Indeed, some baddies can actually be deadlies—talc, oxybenzone, formaldehyde—depending on what you read.
But what is emerging as the more sophisticated conversation in natural beauty is not so much about natural-versus-not-natural, but safe-versus-unsafe. Poison ivy is natural, after all.
“One hundred percent natural is not always good,” says Mathilde Thomas, the founder of Caudalie. “You have natural ingredients that can be pretty toxic. Or there are some brands that I love that are all-natural, but unfortunately after three months you open the jar and you find mold.”
At Coveteur HQ, we often have very indie all-natural and organic brands—what we call “made in my kitchen” brands—delivered for review. They’re usually quite photogenic. They usually have an altruistic point of view. But, we wonder, do the creators know the shelf life for sure if they don’t have testing systems in their home lab like the big brands do? Could some of the essential oils inside be unknowingly irritating or even phototoxic (when UV light makes them damaging to the skin rather than repairing)? And how do we know the natural replacements don’t have issues themselves?
“The chemical structure in Japanese honeysuckle, from my understanding, is nearly identical to synthetic parabens [which it is intended to replace in natural formulas],” says Peet. “But is your body going to really know the difference? Is it going to affect you the same way?”
The many different philosophies have lead to micro-distinctions like “organic,” “all-natural,” “plant-derived,” “non-toxic,” “clean,” “safe,” or—the newest one—“clear” beauty. Clear beauty is a concept expanded upon in depth by the Fashion Institute of Technology’s 2018 class of the Cosmetics and Fragrance Marketing and Management master’s degree, who make the case that transparency is the only way beauty brands can build trust and more customers, even more so than claiming they are 100 percent natural or organic. Think of it as the Everlane model brought to beauty.
Sephora recently stepped into the nuanced world of clean and transparent beauty this June with the launch of Clean at Sephora. All 2,000+ products included are free of sulfates SLS and SLES, parabens, formaldehydes, phthalates, oxybenzone, hydroquinone, triclosan, mineral oils, acetone, toluene, and styrene, among others. “We discovered that 60 percent of women were spending more time educating themselves about the clean category, while 54 percent claim it’s important their skin-care products have a point of view on clean,” says Cindy Deily, Senior Director, Skincare Merchandising. “We took shoppers’ desire for even more transparency in beauty, particularly in the ingredients they’d like to avoid, as a clear sign that Sephora had a responsibility.” Among the 50 brands that carry this new seal at the retailer are Drunk Elephant, Summer Fridays, Origins, Indie Lee, Supergoop!, and, indeed, Caudalie.
“We work with pharmacists, toxicologists, and dermatologists, and they are the ones who review the technical data sheet, test the ingredients, and make sure that all the synthetic ingredients we use are absolutely non-irritating,” explains Thomas. So, while the first goal of her products is that they work and are safe, Thomas wants as many plant-derived ingredients as possible when they can really make the cut.
This week, for example, marked the launch of a new line with the brand’s first plant-derived salicylic acid: Caudalie Vinopure, a cleanser, toner, serum, and moisturizer for oil control. “I’ve been asked to launch a product for combination to oily skin for years,” she says. “I wanted the main ingredient to be salicylic acid because it’s very powerful and great for combination to oily skin, but I couldn’t find a 100 percent natural salicylic acid that was effective enough. But I found one a few years ago, so this is the core of the formula.”
While it’s derived from the wintergreen plant grown in Asia, she tells us, not a grape vine in Bordeaux, we’ll happily take a non-edible skin-care ingredient when it really does the trick.
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